TRADITIONAL
Easter bread with sweet cheese and raisins
The holiday season, without the risk of baking it yourself or the stock left unsold.
- Weight
- 500 g
- Shelf life
- 365 days
- Storage
- -18°C
- Baking
- 15–18 min in the oven
- Packaging
- On request
- Availability
- On request
veryeats
Baked in store, straight from the freezer. No baker, no production of your own — backed by over 20 years in frozen bakery.
